Originally posted by: Jenni_dollThis is a super easy recipe that tastes just like chocolate eclair's.
Ingredients:
1 box of graham crackers
1 box of instant vanilla pudding and the milk required to make it
1 tub of cool whip
1 ready to use chocolate frosting (like for a cake)
Make the pudding and combine with cool whip - this is the filling
Line the bottom of a 13x9 pan with Graham crackers, then put filling over it.Then graham crackers, then filling, layering until the final layer at the top is graham cracker.
Open the frosting and take the foil off the top, then put in the microwave for a minute to melt it a little and pour it over the top of the final layer of graham cracker. Put in the fridge for a few hours and then it's ready.