Originally posted by: MoodswingerAlmond Butter Delight 1 cup of nonfat ricotta cheese
2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1 1/2 tablespoon honey
1/4 cup almond butter
Combine all ingredients in a blender container and puree until smooth. Chill in refrigerator until ready to use.
This is a really delicious, easy recipe I learned at Canyon Ranch. It's a great source of protein (good on toast or cracker) for breakfast or a snack. I give it to my kids a lot when they come in from school.